Menu

prepared fresh each day.

Download/View our full menu.

Starters

bistro-soup.jpg

Soup - 5.75

Soup of the Day (v) - Served with its own traditional garnish and warm crusty bread.

bistro-liver-pate.jpg

Pate - 6.95

Duck Liver Pâté - Flavoured with a hint of orange and served with a lightly spiced plum preserve and warm toasted baguette.

bistro-halloumi.jpg

Halloumi - 6.95

Grilled Halloumi (v) - Pan fried, served with a wild rocket and orange salad.


Mains

bistro-sea-bass.jpg

Sea Bass - 15.95

Pan Fried Fillet of Sea Bass - Breaded crab cake, vegetables, crayfish and a saffron cream.

bistro-lamb.jpg

Lamb - 18.95

Roast Rack of Lamb - Dauphinoise potatoes, carrots, wild mushrooms and a lamb jus.

bistro-risotto.jpg

Risotto - 12.95

Wild Mushroom Risotto (v) - Rocket salad and shaved Parmesan.


Sides

bistro-hand-cut-chips.jpg

Chips - 3.25

Hand Cut Triple Cooked Chips.

bistro-skinny-fries.jpg

Fries - 3.25

Bowl of Skinny Fries

bistro-mixed-salad.jpg

Salad - 3.25

Fresh Crispy Mixed Salad


Desserts

bistro-brownie.jpg

Brownie - 6.95

Warm Chocolate and Hazelnut Brownie (v) - Served with white chocolate ice cream.

bistro-sorbet.jpg

Sorbets - 4.95

Selection of mouthwatering palate cleansing Sorbets (v)

bistro-cheese.jpg

Cheeses - 8.50

Selection of English and Continental Cheeses and Biscuits (v) - with port: 10.95


Specials

Always remember to look at our specials board or ask a member of staff about our specials of the day.

Specials Board

Drinks

We have a selection of specialist teas, a wide range of coffee's, soft drinks, draught ales, fine wines and spirits.

Bistro Restaurant